Uncured Bacon “Uncured” bacon has no artificial or sodium nitrates that are sometimes present in regular bacon. Some studies ...

Precut butternut squash from your market is a true weeknight time-saver here, cooking alongside bacon on a single sheet ... apples bring a sweet crunch. The maple vinaigrette couldn’t be easier ...

Small batches of specialty bacon can generate big results for processors, unique flavor experiences for consumers.

"Maple-cured" means that maple syrup was used ... If you're following a recipe that calls for standard bacon and you want to ...

Following the recipe on the back of boxed cake mix can be boring. One way to elevate the mix, if you're a fan of fall flavors ...

Thick, fluffy buttermilk pancakes served the American way with glazed bacon and maple syrup. This easy pancake recipe will save your brunch. In a bowl, sift together the flour, bicarbonate of soda ...

but the cheaper imitations labelled ‘maple-flavoured syrup’ made from a mixture of maple syrup and cane syrup just don’t compare to the real thing. True maple syrup from Canada and the north ...

Maple is one of those fall flavors many of us just can’t get enough of this time of year — and truthfully, it’s often overshadowed by pumpkin spice and apple cider. But in this delicious ...

Pancetta is dry-cured pork belly, which is the same cut that bacon is made from. Pancetta is a perfect beginner’s recipe. It’s also aesthetically pleasing and adds great flavor to anything you ...

In this beer-brined turkey recipe, fresh turkey ... and uncured. Slab bacon is a large, uncut slab of pork belly that's been smoked and cured. Slab bacon has a rich, smoky flavor that adds great ...

Minneapolis-based Number 12 Cider has teamed with a giant pork producer to make a limited-edition maple bacon-flavored cider. Maple bacon is the flavor behind Number 12 Cider’s newest ...