An invasive Burmese python in the Everglades was spotted eating a white-tailed deer around 67% of its mass by stretching its ...

Manila, Philippines, is in a continuous state of flux, but Makati Central Square or MCS, dubbed “ Manila’s most eccentric ...

You have three miso paste options: White Miso, which is mild and sweet; Red Miso, known for its robust and salty ... a matter ...

MANILA--The Philippines challenged China on Monday to open Scarborough Shoal to international ... including the harvesting of endangered giant clams, in the South China Sea, Malaya added.

Two-and-a-half pounds of local Manila clams tower above the rim of a hilariously large martini glass, its shape mirroring ... his way up from a dishwasher to opening chef Tom Pentley’s trusted ...

Add clams, cover pot and steam, giving the pan a good shake every now and again, until clams open, 6-11 minutes, depending on the size. (Sometimes it takes longer than you expect, again ...

Rafiq’s piercing debut collection takes a harsh look at the lives of people in Kashmir. “The Bridge” tells the story of Nusrat, a pregnant woman who has a chance meeting with Rajaji, the ...

This venue is one of Honolulu’s more interesting spaces with an open European style atmosphere that makes ... It was topped ...

Cook, shaking the pan from time to time until a few of the clams pop open. Season with pepper and a tiny bit of salt and add the wine. Let it bubble for a minute, then add the cannellini beans and ...

Add clams and white wine. Cover and steam just until clams open, 4-7 minutes. Set a dish beside the stove and use tongs to transfer clams to it as they pop open. Discard any clams that remain closed.

The whimsical logo of a lobster claw, clam shell and fish tail peeking out of the pot has teased downtown Tacoma for many ...

Two-and-a-half pounds of local Manila clams tower above the rim of a hilariously large martini glass, its shape mirroring the outline of Mount Rainier, visible from the patio on a clear day.