The global egg replacer market is set for remarkable expansion, with estimates predicting a value of USD 1.4 billion by 2024 ...

Woman refuses to bake for husband after he complains about birthday cake - ‘I thought that he would appreciate me baking a ...

Heavy cream can be a little, well, heavy. So we tapped three expert chefs who gave us some nifty ideas on how to swap this ...

Vegan baking is inventive and clever when it comes to creating soft cakey texture. Our expert tells us how to achieve a ...

Dugan Murphy, of Portland by the Foot, would also visit Nowetah’s Indian Store and Museum and take in a show at the Theater ...

Blur cosmetics' recently introduced Feels Like Birthday Cake range is a delectable treat for your lips and cheeks. With ...

Discover our best frangipane recipes that makes the most of the French almond custard, from classics like a Bakewell to ...

Baking with ground chia seeds adds nutrition and improves texture, perfect for muffins, cakes, and more without altering ...

Bristol is home to the cultural quarter of Stokes Croft and St Paul’s, which, according to Time Out’s annual hot list, is the ...

Sour power, newfound nostalgia, and sweet mash-ups are among the trends tipped to come out on top in the cake market next ...

Welcome to the sweet and ever-changing world of desserts, where staying current with trends is crucial for cake shops eager ...

Winter is the perfect season to indulge in hearty and comforting meals that warm you from the inside out. In this article, we ...