I 'm married to a pescatarian, so while most folks are leaning into chicken noodle at the start of soup season, I'm making a lot of seafood-based soups and stews like cioppino, bo ...

From colonial inns that predate the American Revolution to steakhouses from the Old West, check out these restaurants that ...

With the dining scenes ever-evolving in Mumbai, its insatiable appetite for novelty has given birth to a slew of exciting new restaurants. From vibrant fine dining to heritage-inspired havens, the ...

Whether $5 or $50, every contribution counts. Red Lobster’s new 35-year-old CEO is opening up about the restaurant chain’s all-you-can-eat shrimp fiasco which helped cost the business millions ...

Red Lobster’s new CEO knows he has a lot on his plate. The 56-year-old restaurant chain has been rocked by closures to multiple stores and a bankruptcy filing, but Damola Adamolekun is ready to ...

A revolving door of CEOs. Chapter 11 bankruptcy. Damola Adamolekun, the new chief executive of Red Lobster, is taking over a chain in turmoil. And he’s only 35. “There’s a hole to climb out ...

Federal fisheries officers have seized more than 5,900 kilograms of lobster as well as documents and electronic records during the search of a facility in Shelburne County, N.S. One person has ...

Red Lobster has had a fishy few months. In May, the seafood chain filed for bankruptcy after more than 50 locations closed amid massive losses from its mayhem-making Endless Shrimp promotion.

Fisheries and Oceans Canada (DFO) seized more than 13,000 pounds of lobster – worth more than $100,000 – from a facility in Shelburne County, N.S., on Wednesday. Fishery officers executed a ...

Nowhere is this more evident than in U.S. restaurant chains like Hooters, TGI Fridays, and Red Lobster, all of which have struggled in recent years. Several factors contributed to this downturn ...