Rich and creamy pasta ai quattro formaggi — or pasta with four cheeses — is the Italian equivalent of American mac and cheese. The cheeses can vary, though funky Gorgonzola and nutty Parmesan ...
but you could also give it a lemon-creamy topping of frothed mascarpone, milk, and lemon juice. Alternatively, for a Mazagran-inspired take, instead of combining your ingredients all at once ...
The Pasta Queen,' which premieres on Prime Video on Oct. 24, follows the social media star around Italy Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly ...