Victor Vu shares his jungle fowl design, part of the family of jungle-inspired pours he created for the World Latte Art ...

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The texture of a wet foam or microfoam should be more like velvet with small bubbles that are felt rather than seen. Microfoam is also the ideal structure for creating latte art. A higher ...

Oat milk is a very popular dairy-free milk option, but what makes it different from a barista blend? Find out why a barista ...

Consumer expectations for consistent coffee quality are high. Franke Coffee Systems reveals how this challenge can be mastered using its iQFlow technology.

Saskatoon’s Tysyn Cardinal pours himself into his art; then he pours his art into a cup. Cardinal makes pictures you can drink. Baristas just like him, at a wide array of coffee shops, pour ...

From the simple Americano to the souped-up caramel latte, we tried every coffee drink from Panera's espresso bar to find the ...

Love love this frother. I use it to 'blend' my morning coffee with coconut oil. This frother is more powerful than my last.

Stumptown Coffee Roasters launched its first seasonal latte flight that includes a pumpkin spice latte, Jacobsen’s salted ...

In the fall, a pumpkin spice latte tastes right. Check out Hopscotch Bakery + Market's seasonal It's the Great Pumpkin Latte, ...

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