Let’s talk about the boneless edge of a lamb or sheep’s rib. Yes, that’s the fatty top under which you find all the bones. At the braai-side, this is a traditional delicacy. Not everybody knows about ...
The recipe I'm making is a Welsh lamb keema curry and it only takes 20 minutes to cook, perfect if you're in a rush or don't want to be slaving over the oven all evening. This dish comes from Eat ...
“Slow Horses” showrunner and writer Will Smith told TheWrap that one of the things he loves about the show’s lead, the gruff, unkempt Jackson Lamb, is that the spy series leaves much of the ...