Tammy Swift and John Lamb checked out the new eatery, which invites diners to try their hand at cooking food in hot pots and grilling right at their table. Here's what they thought.
Photo credit: Texas Tony’s Rib & Brewhouse Texas Tony’s Rib & Brewhouse, a no-frills barbecue joint, is a haven for anyone who appreciates the art of slow-cooked, fall-off-the-bone meat. As the name ...