We asked experts to break it down for beginners. Even if you’re committed to eating kitchen scraps, you likely have extra food to get rid of, from carrot tops to egg shells to moldy berries.
Photo by Micah Pascua/Rappler Aside from waste reduction, Magdaluyo’s goal is to also provide MaNaWWA employees a source of extra income from utilizing recyclables — may it be through urban gardening ...