These easy homemade shake and bake pork chops not only make the perfect easy dinner for busy weeknights, they taste amazing ...

Baked Pork Chops with Brown Sugar and Paprika. If you’re looking for an easy pork chop recipe with simple ingredients, this ...

1. In a large bowl, cover the pork chops with the buttermilk and refrigerate for 4 hours or overnight. 2. Preheat the oven to 425°. Drain the chops, pat them dry and season with salt and pepper.

A thick, juicy pork chop can ... of Kitchn’s most popular recipes, and for good reason — it’s almost foolproof, thanks to a quick brine and preheated cast iron skillet. After brining the meat for 30 ...

Preheat the oven ... pork juices, and brown a little before adding in the apple wedges and sage leaves (add only a few as sage can overpower the dish) with the juniper berries. Add the chops ...

So many years ago, while out to dinner at Diner in Brooklyn, I had a life-changing meal that helped me understand the power of the pork chop. Before that night I had cast aside the cut as dry and ...

Spoon stuffing mixture into greased 3-qt. baking dish. Place chops on stuffing. Mix remaining soup and remaining water. Pour over chops. Bake at 400°F. for 40 min. or until chops are done.

The small appliances work by circulating hot air like a convection oven, leaving foods with ... and simple method for cooking juicy, golden brown pork chops. Make sure to liberally season the ...