Knowing how to prepare pizza dough can be beneficial in many ways. I discovered this when I began serving my family pizza ...

The foundation of a successful Italian feast is the pizza dough. It functions as the bedrock where the flavors of your preferred toppings take root. However, the secret to producing the most excellent ...

Similar to a beloved Sicilian pie, using focaccia as a base for pizza will give you thick, chewy slices that can serve as a ...

Like the calzone, it’s a sort of portable pizza — fillings are enclosed in dough and baked — but more often than not, ...

The outer crust is filled with ricotta cheese and Italian sausage, while the top is adorned with mozzarella and fresh tomato ...

Anto’s Pizza Romana & Italian Market owner Anthony Ludovici ... He laid out the pizza dough on the counter and massaged it before picking it up and flipping it around in the air.

After more than 50 years, the family behind Papa Gino’s – a Carlton institution that families and students have flocked for decades – are hanging up their aprons.

You can vote for the best pizza place once a day at this link or at the bottom of this post until 11:59 p.m. Tuesday, Nov. 12 ...

Chef Daniele Uditi of Pizzana grew up Naples, Italy after making his way to the U.S., his talents in the kitchen quickly ...

From Neapolitan-style pies to Roman-style pinsas, try these new metro Atlanta restaurants that feature pizza on their menus.