It's made with dough, tomato sauce, basil, and mozzarella and remains an all-time favorite ... As the legend goes, a ...

Eggs are an incredibly versatile food, but if you do happen to be tired of the same old breakfasts it's time to try ...

A delicious gluten-free pizza may be tricky to find, but these NYC restaurants truly hit the spot. Grab your next slice or ...

Long Island pizza keeps getting better. There are now so many great places to get a pie, Newsday's 12th annual list of the ...

The menu and market features typical Italian food. The restaurant also serves American breakfast sandwiches plus hamburgers ...

The melanzane alla parmigiana was triple-layered crumb fried eggplant slices covered with parmesan cheese and tomato sauce.

Some of the city’s most famous pies didn’t make the list, while some unexpected spots delivered superlative examples of the form.

Chef Anthony Mangieri’s Una Pizza Napoletana on New York’s Lower East Side has won the coveted award two years in a row ...

Sorellina diverges from pizza norms with street-punk-style Neapolitan pies made just for funsies.

Food writer Rekaya Gibson visited Napoli É Ristorante Italiano, which was voted the Best Italian Restaurant in Smithfield, ...

Since the pandemic, these popular comfort food spots have exploded countywide. Here are 35 of the most notable openings since ...

Metro Phoenix welcomed over 40 new restaurants in October, like Creampuff Donuts in Phoenix, Lou Malnati's in Surprise and ...