If you're south of Houston and in the mood for Amaretto Italian cheesecake, cassatina sponge cake, or pasticciotto, step inside and breathe a sigh of relief. But consider yourself forewarned ...
Meaning ‘little bitter things’ in Italian, amaretti are small almond biscuits similar to macaroons. Some are made using ground sweet and bitter almonds baked with egg and sugar; others from ...
Dotted with bits of toasted almonds, the cheesecake itself — which is creamier and softer than typical New York-style cheesecake, Adalberto Diaz said — contains amaretto, an Italian liqueur made with ...
Rub the flour and butter until they resemble fine crumbs. Add the sugar and mix well. Add the egg and mix to a dough. Place on a floured surface and roll out to fit a fluted pie tin. Press into ...