A judge has given a dose of cold water to Sriracha, ruling Tuesday that the factory that manufactures the trendy hot sauce must partially shut down after neighbours complained of the spicy smells it ...
The opinions expressed in this article are the author's own and do not necessarily reflect the views of Narcity Media. Hot sauce lovers likely already know that the iconic Huy Fong Foods sriracha ...
In United States culinary history, only a few recipes have appealed so widely to consumers’ palates that their flavor spawned an entire category of consumer product. Among them: Sunshine ...
Huy Fong Foods is a hot sauce company based in Rosemead, California. Beginning in 1980 on Spring Street in Los Angeles's Chinatown, with an initial investment of US$50,000 in family savings after ...
Tran is the founder of Huy Fong, the first sriracha brand to hit the U.S., and found on the tables of many Thai, Vietnamese, and even American chain restaurants around the country. People obsess ...
She recalled a moment from the pandemic era—when supply chain disruptions briefly made Huy Fong Foods’ sriracha worth its weight in gold—when she couldn’t tell whether her hot sauce was ...
Just one day later, Sriracha maker Huy Fong Foods was sued by the city of Irwindale for causing "burning eyes, irritated throats, and headaches." In September, Eric Garcetti hired ex-AMPAS chief ...