My favourite little Persian snackery is Berenjak restaurant in Soho. It’s always busy and one can always eat well there. The other week I ordered a few different bits including their black chickpea ...
S et your taste buds aflame (in the best way!) with this deliciously creamy shatta hummus! It’s a delightful combination of rich hummus and the fiery goodness of shatta sauce, r ...
We've got Solomonov's recipes for smooth hummus, spicy shakshuka, citrusy chicken shishlik, and more just in time for the Jewish high holidays. Here's how to channel Zahav at home. Gently poach ...
Experts have finally had their say on the big hummus debate, reaching some alarming ... safe now that the plastic lid on your beloved chickpea spread has gone and done a runner?