If you love pizza but crave that extra something to make each slice unforgettable, this Garlic Sauce for Pizza is the an ...

Garlic bread, more than just a side dish, is a bite that can captivate on its own. However, behind its apparent simplicity ...

A garlic press is a staple kitchen gadget for anyone who likes to cook. Whether your forte is a simple tomato sauce or a delicate consommé, garlic adds extra flavor to a whole host of dishes.

Garlic contains two key compounds, a sulphur-rich amino acid called allicin and a protein-based enzyme called allinase. The clove has no smell until you slice or crush it, allowing the compounds ...

Avoid common food preparation mistakes and wasted ingredients. Learn the correct techniques for cutting and peeling different ...

Every soup and stew starts with alliums like onions and leeks, so having them in the garden makes sense. Here's how to plant them.

But this recipe includes a handful of ingredients that draw out all that juicy goodness: shallot, fresh garlic, paprika and even a splash of bourbon build a delightful and unique pan sauce. Here are ...

As for the garlic bread, he said, "you can, of course, include it with just about any pasta meal, but it also works as a warm, pre-meal bruschetta if you cut it into small pieces and then top them ...