Once fried, sour cream donuts become cakier and crispier than the regular glazed variety, topped by a light touch of glaze ...

Whatever you do, never order this donut from Dunkin'. Though it may seem like a classic, it's almost always a dry, crumbly, ...

Nutella, Sprinkles, Powdered milk, Condensed milk, water, icing sugar, Cocoa powder, icing sugar, powdered milk, food color, water ...

From cowboy-inspired condiments to Cajun and Creole recipes Chef Gator would approve of, we’ve got everything for an ...

IHOP's Blueberry PancakesThe blueberries in our blueberry pancakes aren’t the only star of the show: cornmeal, oats, ...

Go global with your next bake. We rounded up traditional cakes from around the world. Find decadent recipes from Germany, ...

The honey cruller had a different shape than the other Tim Hortons doughnuts I tried — a ring of puffy ridges coated in a sugary glaze. I hoped this might make for an interesting texture ...

milk, egg, butter or margarine, sourdough starter, plain flour, granulated sugar, cinnamon (optional), salt, Granulated sugar, cinnamon sugar, or icing sugar and ...

Together, the team tests and retests, produces, styles, and photographs thousands of recipes each year in the state-of-the-art test kitchen facility located in Birmingham, Alabama. This stir-together ...

The USDA has simplified nutrition guidelines with its "MyPlate" campaign. MyPlate replaces the older Food Pyramid. Considering that salt is an ingredient in just about every type of processed food ...