The breading on these fried pork chops is what makes this recipe. They are crispy and full of flavor. The pork chops are tender and juicy with the perfect crunch in each bite.

In this recipe for pork with panko, the lightly seasoned pork chops are dipped in an egg wash to help the breading stick to the surface. As the crust cooks, the egg wash forms a thin layer that ...

These easy homemade shake and bake pork chops not only make the perfect easy dinner for busy weeknights, they taste amazing too! Your family will come running when they know that you’re serving this ...

Olena Osipov, founder and recipe ... when cooking breaded chops. Keep a close eye on them, pulling them when the crust turns golden brown. Quick tip: The FDA recommends cooking pork to 145 degrees ...