On the 108-acre Ironbound Farm and Ciderhouse in Hunterdon County, founder Charles Rosen pours a glass of hard apple cider. It’s amber and lightly effervescent, and though it’s bone dry on the ...

Apple pies, apple fritters, apple turnovers, cold cider, hard cider or hot mulled cider, the taste of fall is all around New England. It’s the perfect time to stop by a farm, pick some pumpkins ...

For something especially autumnal, try the new Vanilla Spice, a dry hard cider with vanilla and pie spices. The limited edition Wild Apple is a funky traditional English flavor made from Dabinett ...

The new Big Jam (8% ABV) is a fusion of strawberries, blackberries and raspberries create a simply stellar taste sensation and is available only in the Fully Loaded Imperial Cider Variety Pack.

Here’s how versatile apple cider can be for fall cooking and baking. Ashley Day is Food & Wine's associate editorial director. She's edited and directed food and travel content at USA TODAY ...

Apple cider vinegar, also known as ACV, has gained popularity in recent years as an all-natural remedy for various health issues. From promoting digestion to improving skin health, this powerful ...

It’s time for hayrides, Oktoberfest staples and apple picking. But if you have seasonal allergies like myself and half ... but it sure does add to the mysticism of that shift away from sweltering ...

Thankfully, there's no shortage of apple cider products in New ... Farm via Facebook The farm stand's cider is suited for any age, with options for hard cider or the classic option!