Morgan, creator of the Southern food blog Quiche My Grits and based in Asheville, North Carolina, told Fox News Digital her trusty recipe is a beloved autumn treat that offers a tart and sweet ...
Why sacred? Because the story of grits is the story of Southerners. I can’t think of many foods so deeply entwined in Southern culture that tracing their origins requires an exploration of our own.
Potts serving a "Beauty and The Beast" luncheon for her grandchildren or cooking for a progressive dinner party with friends, she brings good food and ... served over grits, meat pies prepared ...
Grits and Eggs Breakfast Kitchen opens Nov. 5 at 565 Hank Aaron Drive SW in Atlanta’s Summerhill neighborhood. The Grits and Eggs menu features breakfast and brunch dishes including lobster tail and ...
A popular vegan restaurant in Louisville is closing its doors. In a social media post on Wednesday, the Logan Street Market restaurant V-Grits announced ...