Any mushroom will do well in a pot roast recipe, but porcini mushrooms have a depth of flavor few others can match. You'll get the same earthy notes that can help balance out the richness of the ...
Instructions Preheat the oven to 160°C/ fan-forced 140°C. Heat the oil in a large flameproof casserole dish and brown the brisket on all sides, then remove it and set aside. Add the butter to ...