A simple gulten-free lemon cake topped with a crunchy lemon sugar drizzle. Ground almonds and the lemon drizzle keep it moist, so it doesn't suffer with the dryness associated with gluten-free cakes.

Preheat the oven to 180C/160 Fan/Gas 4. Grease a 23cm/9in loose-bottomed round cake tin and line with greaseproof paper. Melt the chocolate in a small heatproof bowl set over a saucepan of gently ...

This self-saucing Easy Lemon Pudding Cake recipe has a soft, pillowy top layer and a delicious pudding layer underneath. Sprinkled with a little powdered sugar, this lemony sweet dessert is a treat!

Caroline Cakes’ Gluten-Free Coconut Cloud Cake is a 9 in. cake that is packed with fresh coconut. This unique coconut cake is ...

King Arthur Baking Company, the maker of one the best traditional chocolate cake mixes, does it again with its Gluten-Free ...

Have you thought about using mashed potatoes in baking? Me neither, until I tried this lemon cake at our Guild of Food Writers annual market place event. The team at Potatoes New Zealand had made ...

The designated space within SFU Dining Commons, features a variety of gluten-free snacks, meals and condiments designed to supplement the overall dining experience. The room is equipped with a ...

Victoria from Love Cake offers this allergy friendly cake that is guaranteed to find favour with all. It can be doubled to make a layered cake. Simply cut both cakes in half horizontally and ...

the vast majority — 86 percent — did not experience any symptom improvement with a gluten-free diet. A randomized placebo-controlled crossover study published in Gastroenterology in 2013 found ...