Place the eggplant in a colander set over a plate and sprinkle liberally with salt. Let sit for 20 to 30 minutes to drain.

You're never too old to surprise your taste buds. So if you aren't already gang moringa, let these recipes, equal parts easy and lip smacking, change your mind ...

Pickle is an integral part of Indian cuisine. It can make any regular, boring dish tasty. But that is not all, pickles have ...

Farmers in Patiala express frustration over limited wheat seed varieties available at government centers, prioritizing PBW 826 while state officials claim numerous seeds are accessible. Explore the ...

This trio of vegan hors d’oeuvres is simple, satisfying and appealing to guests with a wide variety of food preferences.

Cookies, cake and pie are great and all, but ice cream is the one dessert we could not give up. What other treat can be ...

A blend of lemon water, garlic, and chia seeds is making waves as a potent morning ritual. This combination is touted for its ...

Here are the 7 black superfoods to clear clogged arteries and prevent plaque formation naturally without medication.

This article explores five delicious ways to incorporate pomegranates into your culinary adventures. It features a combination of traditional and modern recipes that highlight the fruit's unique ...

Mix everything thoroughly, and let the salad marinate for at least 30 minutes. Add toasted sesame seeds to the salad. Mix ...