garlic pods, large grated raw mango, red chilly powder 25 gms of mustard dal, haldi powder salt to taste, fennel seeds 5 gms of onion seeds 25 gms of mustardoil ...
You should move them around in the pan every 15 minutes. You can season the seeds how you wish: plain salt, onion or garlic powder, cayenne, or go sweet with cinnamon and sugar. Ree Drummond ...