Its anti-inflammatory, antimicrobial, and antitumor properties offer many evidence-based health benefits. Including garlic in your diet could reduce your risk of some cancers, improve your heart, ...
Aug. 21, 2024 — A research team has shown the benefits of camu-camu on non-alcoholic fatty liver disease. This exotic fruit reduces liver fat ... Liver Transplant Outperforms Other Therapies for ...
As Paul, 56, admits: ‘I was partial to a doner kebab and I was drinking up to three big bottles of fizzy drink a day, even though I’d been told it was bad for my liver. ‘While I tried to eat ...
Garlic is a vegetable part of the onion family, alongside shallots, leeks, and chives. However, because it’s primarily used as a spice, garlic can sometimes be hard to classify. Many cultures ...
Sarah Manes from the Global Liver Institute praised the progress, emphasizing the clinical and emotional significance of the five-year survival milestone for patients and their families.