Garam masala is a staple in Indian cuisine, adding a burst of flavor to vegetables, curries, and more. However, store-bought ...

Tikka Masala vs Garam Masala are integral to Indian cuisine. Tikka Masala is both a spice blend and a flavorful dish that contains the spice blend. On the other hand, Garam Masala is a spice blend ...

Indian chickpea spinach curry, known as Chana Palak Masala, is a hearty, nutritious dish. It combines the rich flavors of ...

According to their results, the brands with the lowest risk of lead exposure include 365 Whole Foods Market Ground Cinnamon, ...

Pound chicken breasts to 1/2-inch thickness and place in zip-top bag. Combine 1 carton yogurt and 2 teaspoons garam masala; blend well and spoon over chicken. Seal bag and massage to coat chicken ...

Here’s how local Asian restaurateurs recommend shoppers explore Asian groceries like Fresh International Market and Patel ...

One of my all time favorite NYT Cooking recipes,” one says. “Try this, you will not regret it,” another writes.

Plus, it’s making an impression on the Sri Lankan food scene. Outside of Staten Island, Sri Lankan food has made limited ...

The humble bean is a staple in people's diets in Blue Zones, where they live long, healthy lives.

These new cauliflower recipes take advantage of a versatile veggie that makes a great canvas for a variety of flavors and ...

Radhi Devlukia’s Joyfull cookbook is a crash course in finding your inner veggie-forward eater and the joy that accompanies ...

But as an avowed broccoli hater, she opted for green beans instead. Flavored with ginger, scallions, chiles, garam masala, soy sauce and lime juice, each bite of the stir-fry bursts with flavor. The ...