Be careful not to ruin the beautiful crimp work you've done on the crust ... a frozen pie, let it thaw out overnight in the ...

When handled correctly, an all-butter pie crust can achieve the same flakiness as any dough infused with lard or a shot of vodka.

After tasting our way through nine frozen pie crusts, we crowned an overall winner we’d be happy to invite to our own ...

The holiday baking season is upon us. The supermarkets have displays of the ingredients to prepare cakes, cookies and pies.

I blindly tasted pie crusts from Trader Joe's, Pillsbury, Marie Callender's, Kroger, and more to find the best. There's only ...

And when you don’t have that, there’s frozen pie crust. There are plenty of bland, dry, and crumbly premade crusts out there (we know because we tasted a few), but we found three that taste ...

The good news is that there are lots of options out there. Within a 15-minute radius of my house, I found nine different frozen and refrigerated pie crusts. Are they as good as homemade? I had to find ...

While we can’t entirely agree with her on this point (and offer our Master Pie Dough as a rebuttal), Ephron was right that homemade pie crust takes time. And when you don’t have that, there’s frozen ...