Adding garlic to herbal teas can be a comforting way to reap its benefits. Mixing crushed garlic with ginger or chamomile ...

The problem of joint pain and swelling due to increased uric acid is troublesome. Sometimes it becomes difficult to even keep ...

It has long been recognised that garlic lowers the risk of heart disease and strokes through its effect on blood-clotting mechanisms. But now researchers have found that people who eat raw or ...

A recent study by the University of Medical Sciences of Havana (UCM-H) suggests that a daily glass of wine could have numerous health benefits ... The Spanish institute suggests eating garlic raw, as ...

which again can be killed by eating raw garlic. Garlic is an anticoagulant and could be helpful in protecting against the blood clots which can cause strokes. If you are taking aspirin to keep ...

The recommended daily dosage of garlic supplements for ... extensively studied for its potential health benefits. Can eating raw garlic be as effective as taking garlic supplements for high ...

Garlic and other alliums have been shown to help lower high blood pressure and improve cholesterol. Prepare food with garlic to lower blood pressure and reduce cholesterol numbers while eating ...

While raw garlic retains ... in seconds or minutes after eating a substance you are allergic to. It can cause difficulty in breathing. People who are allergic to garlic must read labels and ...

Although eating a balanced diet with the added benefits of immunity boosting foods, can improve your immune system, that is ...

The team tested this by placing equal amounts of raw garlic in glass ... Generally people want to eat more protein," which may indirectly help with the garlic smell as well as making you feel ...

While I’m waiting for some excitement for fall to kick in, I’ve turned to making meatballs because they’re easy (and fun) to ...