One of the many things we should thank Italy for is its incredible cuisine. There are countless restaurants worldwide ...

About Margherita Pizza Recipe: Margherita Pizza is to many the true Italian flag. Named after the Queen of Naples, Margherita was created resembling the colors of the Italian flag, red (tomato), white ...

The standard version — with mozzarella, tomato and basil — is known in Italy as Pizza Margherita ... The following easy homemade pizza recipe makes enough dough for at least 8 pizzas about ...

Thanks to Ray McVinnie for the pizza base recipe — the semolina in it makes the base nice and crisp.

Divide dough in half. Stretch one piece to form a thin 11-inch round. Lay round on a lightly floured surface or pizza peel. Season with a thin drizzle of oil and salt. Swirl ½ cup of tomato sauce ...

A gently spicy pizza made with a margherita base and topped with pepperoni ... Use the best Italian ingredients to ensure the best results. This recipe is based on the The Don pizza served ...

TIP:Fresh mozzarella or buffalo mozzarella slices give a 'gourmet' touch to a pizza. For more mouth-watering Italian dishes (recipes and videos) from Leggo's check out thenew Leggo's at homesection.

Looking for an easy way to take your pizza game to the next level? This Traeger grilled Margherita pizza is perfect for any cookout or pizza night! With just a few ingredients, you’ll have a ...

The great thing about learning how to make pizza dough recipe is that it can be made in advance, and even frozen, so you can dial up a pizza in minutes. Each serving provides 1095 kcal ...

1. Set a pizza stone in the oven and preheat the oven to 500°, allowing at least 45 minutes for the stone to heat. 2. Brush both sides of one tortilla with olive oil. Place the tortilla on a ...