David Malosh for The New York Times. Food Stylist: Simon Andrews. David Malosh for The New York Times. Food Stylist: Simon Andrews. David Malosh for The New York Times. Food Stylist: Simon Andrews.

Carpe diem and have some friends over for a dinner party inspired by the Roman Empire. Plan your menu with these recipes and discuss ... you know that the food will be delicious.

Don't disappoint the guests who have a sweet tooth. Phirni is the perfect Indian dessert for a Diwali party. Click here for ...

Do not fret — t hough this is undoubtedly a fraught time, you can always rely on home-y, warming comfort food for a bit of ...

This gorgeous David Tanis spread stars a sweet-tart radicchio salad, and a cheesy polenta bake with herby mushrooms.

Bans on out-of-hours work calls and emails are looming. They could bring trouble as well as peace. What happens to Elise ...

Need girl dinner recipe ideas? We have mortadella “party sticks”, anchovy toast, guacamole, and a stracciatella, walnut and ...

Turn on the bossa nova and fire up your fondue pot. A menu filled with these retro dinner party recipes will put you on par ...

“Music sets the mood,” notes Atlanta-based food blogger Erica Thomas. “I always recommend planning it in advance. A fun tip ...

Did we say hunger? Yeah we did. We’ve pulled together a collection of recipes that highlight the flavors of the Liguria region and the foods served up at Hotel Portofino. You guessed it ...

Dress it up this Halloween and give everyone a nourishing dinner before they head out the door for trick-or-treat.