You will need a slow cooker that holds around 4 litres/7 pints for this recipe. To freeze the soup, leave to cool completely then pour into sealable containers. Freeze for up to 4 months.
This is not exactly the same as perhaps the most precious recipe in my repertoire ... A family favorite, it's a simple one-pot dish that brings comfort and joy, and it is my pleasure to share ...
Pumpkin soup is a comforting dish that is both nutritious and easy to prepare. This recipe combines the rich flavours of pumpkin with a medley of vegetables. It is perfect for a warm meal on a ...