frozen baby clams OR 2 lbs of fresh clams, salted butter, red pepper flakes, garlic powder, salt, Small pinch of black pepper, minced shallot, minced garlic cloves, dry white wine, dry spaghetti ...
Years ago, when working in the UK, I was asked to submit samples for a cooking wine tasting ... I think it is essential to use a glass of white wine in a risotto, and a beef stew is improved ...
The soon to open Crush Wine Bar & Restaurant is not your grandmother’s wine bar, but the food promises to be so tasty that grandma might as well be cooking ... red and also white that’s ...