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there are several different types of roasts to create the perfect prime rib; bone-In, boneless or standing rib roast (bones are removed prior to the cook and re-attached with butcher's twine ...

One day, while driving home on Superior a friend and I saw a sign that made these meatetarians stop and take notice. Prime Rib Steakhouse. Located just east of the Superior Bridge, just south of the ...

Capital Region restaurants, caterers and markets have a variety of meals and packages for dining in or takeout for ...

Start by thinly slicing the boneless short rib (making sure to cut against the ... Cover tightly and cook at 350 degrees for 90 minutes.