Not only are we going to give you the history of some of these timeless boozy gems, but we’re also going to give you recipes ...

Mint is a great ingredient to use in cocktails, adding a zip of freshness to your drinks. It's found in many classics, so try ...

Whether enjoying a Bloody Mary at brunch, a vodka martini at happy hour or an espresso martini for dessert, vodka plays a lot ...

Ina Garten makes the shellfish the star of her shrimp cocktail by cooking hers from scratch. Rather than poaching, she opts ...

We've rounded up five of the craziest and most New England cocktails we could find at The Big E this year. Here's what to try ...

The recipe is just as simple as making a traditional Aperol spritz. All you need to do is use the 3-2-1 ratio and grab in ice ...

The Montanas moved to New Orleans. Now, they’re reclaiming a spot in the neighborhood, bringing Louisiana flavor back to ...

The Hawaiian Mai Thai, which comes with the option to purchase the mug to take home, and the Mahamellow, a non-alcoholic ...

Dirty Shake, a new cocktail bar concept by Doug Hewitt and Sandy Levine, comes as the duo’s fourth establishment behind award ...

These cocktail bars and restaurants around London are lovely spots to enjoy summer-inspired cocktails before the season ...

The new cocktail spot, located at First and Franklin, is housed at the former location of Ox and the Fox and Naysayer.

WV Food Guy Steven Keith tasted a preview of Fife Street Brewing's meal as the newest addition to the Fund for the Arts ...