In the latest edition of the Spotlight, Ampacet explains how its GASTOP-FlexTM technology allows it to address the trends ...

Ecolab (St. Paul, Minn.) announced the acquisition of Barclay Water Management, a fast-growing provider of water safety and ...

Coordinated by the Chicago-based water innovation hub Current, in partnership with Argonne and the University of Chicago, ...

Sabert's Stephny Halstead shares the factors influencing the company's approach to food service packaging design.

Reimond Olthof, Founder & CEO of SALTTECH BV commented, "Our partnership with NESR embodies a shared vision to address and tackle water challenges in the energy sector. NESR's commitment to ...

The Macy's Thanksgiving Day Parade returnswith the debut of a new Minnie Mouse balloon! Macy's and Disney have collaborated ...

PepsiCo’s Vallejo Facility has achieved zero freshwater consumption for more than 90 days, creating the company's first truly circular water system. PepsiCo’s Vallejo Facility in Mexico City cooks ...

Australia's construction sector is transitioning from linear to circular practices, driven by resource scarcity and waste ...

which aimed at promoting the circular economy in the tourism industry. "Tourists come here to relax and consume a lot of water. Except that we don't have any," points out Xavier Bernard-Sans ...

Ambitions for a “zero waste” future are driving the development of new systems and solutions across the world, Andrea Lockerbie investigates.

"Water, water, everywhere, nor any drop to drink." You've probably heard a variation of this line from the 1798 poem The Rime ...