A smoked, thick-cut pork chop is served along with the savory flavors of roasted veggies, ground lamb and gnocchi baked in a hearty cream sauce. A glass of Apple Cider Sangria leaves the taste of ...
Jamie suggests using any root vegetables you have on hand, such as celeriac ... stirring regularly. Meanwhile, peel and roughly chop the celeriac and parsnips, then roughly chop the potatoes. Add the ...
Chop, dry, and powder your rhubarb to flavor baked goods, coffee, and more. Keep rhubarb and potatoes on hand all year when you learn how to dehydrate vegetables with this unique preservation method.