And it can be ready to use in less than 10 minutes. It’s perfect for ice cream sundaes, as a dessert garnish, drizzled over pancakes or waffles, in vegan milkshakes, or for simply making a chocolatey ...
Repeat with remaining batter, regreasing griddle with additional oil after each batch. To serve, divide pancakes between two plates. Top with coconut whipped cream, extra chocolate chips, and a ...
but we’ve also got some unusual additions in our collection. Salty bacon, sweet maple syrup and fluffy gingerbread pancakes... what could make for a more festive breakfast on Christmas morning? This ...
Serve pumpkin pancakes with butter, pecans, and maple syrup. Heat up the syrup before serving for extra deliciousness. For something different, try homemade pecan butter—or any other toppings you like ...