The cover star of our November issue, a chocolate Bundt cake is a wonderful Thanksgiving dessert idea.

In a large bowl, combine the dry cake mix, dry brownie mix, eggs, water, and oil. Mix well with a spoon or whisk. Add the ...

Or if you’re feeling more adventurous, try Milk Street’s recipe for chocolate meringue cookies, which balance crispy-chewy ...

Baked in a bundt pan, the cake includes swirls of chocolate ... The chocolate gives this cake a texture that's a cross between soft chocolate cake and a delicious fudge brownie. When I first started ...

Break 250g/9oz of the chocolate ... put the brownie tin in the fridge to rest overnight before cutting them – it will help them settle into a consistency that isn’t too cake-like.

The famous chocolate cake from the television show The Bear features an airy chocolate mousse layered between a fudgy chocolate cake and topped with a rich chocolate frosting. Though made famous ...

Other than having brownies as the base, these little treats are very similar to classic cake pops — an homage to an iconic treat, chocolate lover approved. As Manolova prefers making these cake ...

mascarpone frosting for pumpkin and banana cakes, and chocolate frosting for everything from marble cakes to brownies.

Mix icing sugar and lemon juice to make a thick pourable icing; once the cake is completely cold, drizzle the icing over. For chocolate bundt cake, replace 40g/1½oz of the flour with 40g/1½oz of ...

Stir in 50g of the chocolate chips and pour the batter into the prepared tin. Bake for 40 minutes or until a skewer comes out clean. Allow to cool completely in the tin. While the cake is baking ...