frozen baby clams OR 2 lbs of fresh clams, salted butter, red pepper flakes, garlic powder, salt, Small pinch of black pepper, minced shallot, minced garlic cloves, dry white wine, dry spaghetti ...
I grew up on Long Island, New York, where it's called sauce ... breaded cutlet for chicken Parmesan. This impression got stronger after it was warmed and mixed into the pasta, to which it clung ...