The story of chicken Marsala is a poignant one, as it's believed to have been created by a Sicilian chef living with a French family that had been displaced by the Napoleonic wars. They were ...

When it comes to weeknight dinners, nothing beats the versatility of chicken! Whether you’re a busy parent or just someone ...

2. Add Onions and Marsala: Add the white parts of the green onions to the pan and cook for 1-2 minutes, stirring occasionally ...

But perhaps the most delightful secret lies in Burlington, where one of the best Chicken Marsala dishes you’ll find in all of New England is waiting ... The friendly staff are always ready with a ...

Classic chicken Florentine—creamy spinach served atop sautéed chicken cutlets—is a fast and easy meal. To keep calories lower ...

Get ready to impress with Chicken Marsala Meatballs, a fun twist on the traditional dish. These tender meatballs are bathed in a delicious Marsala wine sauce that is irresistible. Their combination of ...

Local chicken restaurants started sprouting up all throughout the nation, and they frequently served beer in addition to their tasty, crispy chicken. The cold, fizzy beer was the ideal contrast to the ...