Domesticated chickens, first introduced to Africa thousands ... including this Konso village in Ethiopia. Disclaimer: AAAS and EurekAlert! are not responsible for the accuracy of news releases ...

Recently, the 6th House of People's Representatives conducted its 4th year's 3rd regular meeting. On the occasion, Prime Minister Abiy Ahmed (PhD) gave a response to questions raised by the ...

Looking ahead, Ethiopia aims to export 390,000 livestock products in the current fiscal year, with 109,038 already exported in the first quarter, surpassing initial targets. Last year, the country ...

the Ethiopian spongy flatbread that’s perfect for mopping up sauce, but you can substitute with a Yemenite pancake called lachoh, which is quite similar and very delicious. 1. Rub the chicken ...

Informative content about the African diaspora and African global culture, African food recipes, art, history, people, land, ...

More than half have lost money every year since 2013. Of these family farms, chicken farms makes up a meaty chunk. Yet for a $27 billion industry, family chicken farmers only get a sliver of that ...

Africa could see up to 3.3 million new direct jobs by 2030 in the green economy, particularly in sectors like solar energy, ...

Despite Marcus Samuelsson's love of American classics like fried chicken and corn on the cob, his favorite comfort food ...

Celebrity chefs gotta eat, too. We asked several about their favorite meals of the year and got answers covering a wide range ...

He is unequivocally the first freelance shepherd I’ve ever met, and he shares endless insights about the hectares upon hectares of grazing sheep, cattle, and red deer around us — all tenets of New ...

In FLOTUS Michelle Obama‘s first book Beloved, she’s joked about questioning people who claim to be from Chicago but are ...

Berbere, Ethiopia’s signature spice blend, stars in a thick, fiery red-lentil stew, plus the yedoro wot featuring boiled eggs ...