Once the spices have become fragrant and incorporated, crushed tomatoes are added into the mix. At this point, chickpeas are added to the curry and should be slowly simmered for at least 30 minutes.

They always have a variety of dishes that are a mix of meat and vegetarian options. The fried onion bhaaji and vegetable pakora are crispy, the dal are cooked but not mushy, and the spice ... masala ...

Mona & Vikrant Parmar Trust Punjabis to take their food seriously and when it comes to rapper Badshah, a confirmed Epicurean, ...

Diwali celebrations aren’t complete without a delightful spread of flavorful curries. Vegetarian curries, rich in spices and ...