To give these hearty scones deep, sweet flavor the cooks at Christopher Kimball’s Milk Street ... tangy buttermilk moistens and binds the dough and helps thin the simple powdered-sugar glaze.
In this recipe from our cookbook “Milk Street Bakes,” we process a portion of the oat mixture ... To balance the maple’s sweeter notes, tangy buttermilk moistens and binds the dough and helps thin the ...
This image released by Milk Street shows a recipe ... the maple’s sweeter notes, tangy buttermilk moistens and binds the dough and helps thin the simple powdered-sugar glaze.
This image released by Milk Street shows a recipe for maple scones with toasted rolled ... To balance the maple’s sweeter notes, tangy buttermilk moistens and binds the dough and helps thin the simple ...
In this recipe from our cookbook “Milk Street Bakes ... maple’s sweeter notes, tangy buttermilk moistens and binds the dough and helps thin the simple powdered-sugar glaze.