This rich peanut butter cake packs a serious peanut butter punch with each bite. Top it with chunky nutty frosting, and ...

Dry cakes fall apart and are anything but satisfying. Here are the ingredients experts recommend adding to your batter for a ...

The trick to getting a sponge cake to rise is to mix the wet ingredients together before gently folding in the dry ingredients to keep air in the mixture. The creaming method, in which butter and ...

1. Preheat oven to 350°F/177°C. Line two baking trays with parchment paper. 2. To make the filling, beat cream cheese and ...

Creamy peanut butter frosting is nutty, salty, and of course plenty sweet. It goes beautifully on chocolate cakes and vanilla ...

Indeed, they do. According to Bon Appetit and AllRecipes, substituting vegetable oil with butter and adding sour cream makes ...

About Butter less Sponge Cake Recipe | Cake Recipes: A delicious, fluffy, traditional cake and that too without any butter or oil! This light and fluffy sponge cake, despite its basic nature ...

"I love it during these early days of the season change when it feels a little soon for all things pumpkin-spice" ...

These birthday cake protein balls taste like your favorite cake, but are actually full of wholesome, healthy ingredients ...

Butter labelled as 'salted' contains three per cent or more salt; the salt was traditionally added to butter to help preserve it. Salted is best for spreading rather than cooking, allowing the ...

We're making dinner and dessert as a top chef shares her specialities and makes two impressive Italian classics.

So when I was asked to test this recipe for Almond Butter Cake with Honey Glaze, I immediately said yes. As someone who loves almond-flavored anything and Gaines’ down-to-earth approach to ...