Mozzarella di Bufala, “taken to another level,” says Rachel Holding, marketing executive with the Academy Of Cheese in London, England. “It’s a soft, fresh cheese. When sliced, the creamy interior ...

Scattered around the necks of some laid to rest in Xiaohe, a Bronze Age cemetery, archaeologists found pebble-sized hunks of a yellowish substance: the world’s oldest cheese. A new analysis of ...

When scientists discovered the world’s oldest preserved cheese smeared on the necks of ancient mummies in China, it raised a lot of questions. Now DNA analysis is answering some of them.

At an ancient burial site in Xinjiang in northwestern China, at least three bodies entombed thousands of years ago were buried with something apparently very dear to them: Cheese. These small ...

You get the idea. Likewise, Italy is not lacking for delectable soft cheeses. Since the tangy, buffalo-milk cheese mozzarella di bufala originated in the Campania region of Italy, why not complement ...

Everything is ready for the new edition of the cheese-making course, organized by the training school of the Mozzarella di Bufala Campana Dop protection consortium, through the in-house company ...

The world's oldest piece of cheese has been discovered - found laid across a mummy's neck. A 3,600-year-old coffin was opened in the Xiaohe Cemetery in Xinjiang, China, during an excavation in ...

From Neapolitan-style pies to Roman-style pinsas, try these new metro Atlanta restaurants that feature pizza on their menus.

As we push carts through these air-conditioned aisles, it’s easy to forget the usual constraints of time and geography — and to overlook that good cheese, like apples or strawberries ...

This fall, Bufala, Gooseneck Hospitality’s Italian-inspired pizzeria, is celebrating the bounty of BC’s backyard with the ...