This jelly, made with the convenience of liquid pectin ... off to ensure no food residue on the outside of the jar from processing. Label your jar with the name of the recipe and date.

I used the lighter coloured Victorial plums for this batch of jam but I have used the same recipes with dark red plums and it works just the same. What is pectin and can I make jam without it? Pectin ...

Sandy Hook Tavern, 1103 Badger Rd, Hazel Green, WI 53811-9774, United States,Kieler, Wisconsin E.g. Jack is first name and Mandanka is last name.

Finding and harvesting wild grapes is one of the sweetest parts of early fall. Store-bought will never taste the same again.

3 cups bottled grape juice 1 pkg. powdered pectin 4 cups sugar Glass jars to hold 3 pints of jelly Combine grape juice and pectin in a saucepan and stir it with a whisk to get rid of the lumps.