Make the best Instant Pot Venison Roast with potatoes. Full instructions, cooking tips, serving ideas and more for this ...

Cover with the lid and cook on low for 8 hours. You can also cook on high for 4-5 hours but cooking it slow is recommended ...

Add the garlic, bacon and mushrooms and cook for a further minute. In a frying pan, brown the venison a handful at a time and add to the casserole. When all the meat is browned, add the red wine ...

Everything House & Garden knows about Sunday Lunch Recipes, including the latest news, features, recipes and images.

Venison can be substituted for beef in most recipes. The most popular cuts for roasting are the saddle, loin, fillet and haunch (leg). Because the meat is so lean it needs careful cooking ...

Venison benefits from slow cooking, and this recipe makes a good basis for a pie if you’re that way inclined. Although to get dinner on the table quickly, just mashing some potatoes or kumara ...

This hearty pot roast is dialled up by the addition of dumplings ... with dumplings for extra deliciousness, this recipe is from the British food legend’s latest cookbook, Rick Stein’s ...

and a brief roast in the oven for perfectly cooked venison. The accompanying butter adds a luxurious touch, making this recipe ideal for when you want to treat yourself to a foodie experience.

You can also prepare other meats as you would a pot roast—we like lamb shanks, chicken, pork loin and even eggplant. Find these recipes and more in our guide to pot roast. Let This Beef Brisket ...

1 boneless beef chuck roast (3-4 pounds) Coarse sea salt or kosher salt, to taste Freshly ground black pepper, to taste 3 tablespoons olive oil 1 white onion, roughly diced 2 cups low-sodium beef ...

This trusty time-saving device is a must for making Instant Pot chicken, rice, hard-boiled eggs—and all of these 14 best Instant Pot recipes below!