Pot roast is a classic comforting dish that pairs great with both contrasting and complementary flavors and textures. Here ...

Mom's Best Pot Roast recipe uses an oven bag to ... The secret to fork-tender beef pot roast in the oven is an oven bag. No ...

The beef is meltingly tender and stays juicy. It's not one for those who like a rare roast, but rather more for pot roast fans. Preheat the slow cooker to the lowest setting. Place a large ...

Warren Elwin’s father says “I never met a roast in the middle of the day that I didn’t love”. Looks like a happy, beef brisket Father's Day is in store Mr Elwin! In a hot pan, lightly ...

Cover with the lid (or foil) and cook in a low oven (150C or less) for 5-6 hours, basting frequently, until the meat is unctuous and giving. As a Sunday roast lunch; Slice the meat to a platter ...

When pot is searingly hot, add meat and brown on all sides, using a large fork to turn roast, 2-3 minutes per side. Once roast is uniformly well-browned, transfer it to a platter or carving board ...