Pot roast is a classic comforting dish that pairs great with both contrasting and complementary flavors and textures. Here ...

Wake up your taste buds with the Best Mississippi Pot Roast Recipe, in the crock pot, that promises to be the star of your next family dinner! This easy dish features a tender chuck roast slow-cooked ...

Mom's Best Pot Roast recipe uses an oven bag to cook a chuck roast in the oven with potatoes and carrots until fork tender, juicy and delicious! This easy one pot meal is a family favorite! This is my ...

While Mississippi and Georgia's takes on the pot roast are largely similar to each other, each has a special ingredient ...

Pot roast is a braised-beef dish, typically made by browning a roast before slow-cooking it in liquid—a great method for tough cuts such as chuck steak since they get super-tender, and the ...

1 boneless beef chuck roast (3-4 pounds) Coarse sea salt or kosher salt, to taste Freshly ground black pepper, to taste 3 tablespoons olive oil 1 white onion, roughly diced 2 cups low-sodium beef ...

Put the chicken into a large casserole dish, drizzle with oil and season with salt and pepper. Roast for 15 minutes to brown the chicken, then remove from the oven and reduce the temperature to ...

Stir this paste into the pot-roast sauce. Heat the sauce until it is simmering and continue to stir until thickened. While the sauce is thickening, remove the skin from the turkey drumstick ...

For the 10th anniversary of NYT Cooking, we’ve collected recipes that racked up five-star ratings, topped our charts and went ...

From top-rated smart mugs to cold brew starter kits, we've rounded up the coffee lover presents to gift this Christmas.