For her Creamy No-Fail Make-Ahead Mashed Potatoes, recipe developer Ann Taylor Pittman bakes the potatoes instead of boiling them, which reduces the water content and makes them drier from the start; ...
As the introduction to a new recipe book out now called Miracle Mince ... Arun Kumar, executive chef of Dishoom, likes to use mince in curries, kebabs and to stuff vegetables.